TOMATO PATE

Ingredients: tomatoes (68%), extra virgin oliva oil, garlic, mint and wine vinegar (MAY Ò CONTAIN SULPHITES). N Nutritional values per 100g of product: Energy (Kcal) 285 | Fat (g) 29.84 of which saturates (g) 4.32 | Carbohydrates (g) 1.75 of which sugars (g) 1.33 | Proteins (g) 1.89 | Salt (g) 0.23. The dried tomato pat è is ideal for seasoning bread and croutons, or for preparing sophisticated first courses. Probably the most versatile and indispensable cream in the kitchen. dried tomatoes and prepare them in a solution of extra virgin olive oil and wine vinegar. From bruschetta to panzerotti, but also salads and gourmet sandwiches. Our advice? Use the Mediterranean-flavored pat è on a slice of artisan bread with a drizzle of oil: you will amaze all your guests!. STORE IN A COOL AND DRY PLACE AFTER THE OPENING STORE IN THE FRIDGE produced in a company that handles the fish and dried fruit. PLACE OF PRODUCTION: ITALY.