Sede Legale : Via Naz. Frentana, 93
66010 Lama dei Peligni - (CH). Abruzzo.Italy.
Sede di rappresentanza: Via dei Santi Quattro, 90 - 00184 Roma (RM)
Sede Operativa: Zona Industriale ovest snc,
66043 - Casoli (CH). Abruzzo. Italy.
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ROSSO CONERO CESARONI Vine Montepulciano 85% Sangiovese 15%. N Alcohol content: 13.5% VOL. N Vinification Rasping press, conveying into maceration and fermentation vessels. The wine is continuously mixed with the skins to extract all the color. Soft pressing to separate the wine from the skins. By means of various rackings the wine is ready for bottling in the absence of air. Tasting notes At the sight of ruby red color intense with purple reflections. On the nose with tones of cherry and small berries, in particular raspberries and strawberries, with floral nuances of violet. Velvety, soft and balanced taste that exudes freshness. Rosso Conero should be served at a temperature of 18 ° C su medium-sized balloon glasses, taking care to decant the wine for bottles with long aging. Conservation It should be enjoyed already from the summer following the harvest. It is best expressed in prim the two years for his evident qualities of youth ù, but will give satisfaction also in the following years. Pairing Born to marry with important fish dishes: broth, roasts and stockfish, in the most recent years vecchie goes best with dishes with a greater structure and succulent: grilled Florentine, stews, braised meats, game or game, large meat first courses. Place of origin: Marche, Province of Ancona.
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